No doubt you have heard of Jean Christophe Novelli. He is a renowned French chef who has put his firm stamp on the menu at this Titanic Quarter restaurant with stunning views of the Lagan.

The ingredients will be local where best and the menu is a taste of the Mediterranean and France. Signature dishes include French Onion Soup and Belfast Ale Battered Haddock. It’s a great place for afternoon tea, cocktails, tapas not to mention the al fresco dining on the terrace when the sun is shining.