Coppi
New York style-subway tiles meet aged wood and quirky bicycle handlebar coathooks.
That’s the style of Coppi which is named after the legendary Italian cyclist, Angelo Fausto Coppi.
There is just as much style in the food which majors on Venetian tapas called cicchetti and Italian-esque dishes.
The influences are Italian but the ingredients are local where possible.
Your steak will come from Peter Hannan’s and your fish will be landed off our shores.
All of the pasta, sourdough breads and desserts are made fresh daily in house by their talented team, led by Head Chef Stephen Ferris.
Being in the lively Cathedral Quarter means this place is really popular for lunch and in the evenings.
Check it out for Sunday sharing roasts and cocktails too. A meal at this St Anne’s Square venue is as affordable as a single cappuccino in Venice’s St Mark’s Square – closer to home and much more satisfying! On warmer days you can even enjoy your meal alfresco!
They offer an extensive vegan and vegetarian menu, delicious daily specials, as well as a fantastic value lunch menu, offered :
Monday – Friday, noon – 3pm. Or for those early evening diners their
Presto menu is available
Monday – Thursday, 5 – 6.30pm and offers terrific value at only £18 for 2 courses.
OPENING HOURS :
MON-THURS 12PM – 3PM, 5PM – 10PM.
FRI-SAT 12PM–10PM.
SUN 12PM–9PM