News
Balloo Inns Chef Danny Millar Supports Love Food, Hate Waste Campaign
Award-winning local chef, Danny Millar is supporting the Department of the Environment’s ‘Love Food, Hate Waste’ campaign which kicked off during the European Week for Waste...
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Rising to the top of the NI flour milling market
To improve brand awareness of the local flour milling leader and position the company for future growth, Northern Ireland’s only independent flour company Andrews Flour undertook...
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Tasty Career prospects in Food and Drinks sector
Improve, the Food and Drink Sector Skills Council has launched the third year of ‘Tasty Careers,’ a campaign designed to educate young people about the wide...
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SURFS UP FOR NORTHERN IRELAND’S BEST SAUSAGE MAKER
JE Toms & Sons of Portstewart is celebrating this morning after collecting the Overall Winner and Housewife’s Choice accolades at the 2012 National Sausage Awards. The...
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Asda Meets Prospective Suppliers
Asda has reaffirmed its commitment to grow and develop its relationship with the local food and drink industry, having held a number of meetings with potential...
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Bank of Ireland UK Unveils Programme for Enterprise Week
BANK OF IRELAND UK UNVEILS PROGRAMME FOR ENTERPRISE WEEK 16th – 23rd November 2012 Actively supporting agri businesses in Northern Ireland – over £25m already committed...
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Heavenly Tasty Organics is ‘Pitch Perfect’
Heavenly Tasty Organics, the Omagh-based manufacturer of organic baby weaning meals, will represent Northern Ireland at next month’s final of The Pitch competition to find the...
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Restaurant to showcase local suppliers
Since winning the Taste of Northern Ireland Award at the Northern Ireland Tourism Awards, the Dundrum Inn has had its status as a foodie hot spot...
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Moy Park Secures Major Supply Deal with Tesco NI
Food company, Moy Park has secured a contract with Tesco to launch nine Moy Park branded products in Northern Ireland stores from October. The range of...
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