News
Lagardère chief develops a Taste of Ulster
Article written by Sam Butler Amaury Dehen, managing director of Lagardère Travel Retail UK and Ireland, has praised the quality and innovation of artisan food and...
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The ‘Ground’ opening of Belfast Brew Bar!
Northern Ireland’s leading independent coffee chain, Ground Espresso Bars opened its doors this week to a third Belfast outlet, based in a prime city centre location....
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Unique Yo Yo Burgers from award winning farm business
Buchanan’s, the Great Taste Award winning free-range turkey business in Northern Ireland, has launched a range of innovative meat products including lamb burgers and mutton steaks....
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Taste of Tourism Summit
A major one-day conference which will explore the role of food and drink within the tourism sector is to take place next month at the Culloden...
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RUAS launch 148th Balmoral Show
The Royal Ulster Agricultural Society (RUAS) today launched the 148th Balmoral Show in partnership with Ulster Bank. This year’s Show promises the usual components of food,...
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Oyster Festival snaps up double-accolade success
The Hillsborough International Oyster Festival has two reasons to celebrate; it’s been named as one of the Top 10 food festivals in the world to visit...
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Seven chefs to cook under Mournes’ seven peaks at charity’s unique dining event
Cancer Fund for Children’s Daisy Lodge therapeutic short break facility in Newcastle will play host to a unique dining event as part of Northern Ireland Year...
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Double gold for Baked in Belfast in global awards
Food NI member Baked in Belfast, the Northern Ireland specialist in highly original jams, has won two gold and silvers awards in the prestigious World Marmalade...
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Awards to shine spotlight on excellence in the Food Heartland
Awards which will champion and celebrate innovation and excellence of the food and drinks sector in the Armagh City, Banbridge and Craigavon borough have been launched....
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