News

Tantalising Local Tastes in the NI Food & Drink Pavilion

As a firm favourite at the Balmoral Show, the Award-Winning NI Food & Drink Pavilion will return to the province’s largest agri-food event this year with...
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Healthy drink from small firm is a big star in local food awards

A Moy-based health drink company which has just won Northern Ireland’s Best New Product of the Year from a Micro-Business has been certified organic and is...
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New Charity Partner for Titanic Hotel Belfast

Titanic Hotel Belfast is proud to announce its partnership with Cancer Fund for Children, a leading charity dedicated to supporting children and families affected by cancer....
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Bold new look for successful local farm ice cream maker

John Drayne, driving force behind Draynes award-winning ice cream and sorbets in Lisburn, is understandably looking forward to seeing the bold new identity for the product...
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Fakeaway feasting made easy with new Moy Park range

Moy Park launches new frozen ‘fakeaway’ inspired products into Asda GB and NI stores Moy Park, one of Ireland’s best known chicken brands, is igniting excitement...
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Burren – blending artisan infusions with time-honoured taste from Bushmills

Armagh-based Burren Balsamics, a specialist in culinary vinegars, has teamed up with Bushmills Irish Whiskey to create a unique taste experience that’s being launched appropriately for...
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Hannan expands with unique artisan butter brand

Abernethy Butter, an award-winning producer of hand churned creamery butter, has been acquired by business leader Peter Hannan of Hannan Meats, Moira. Both are FoodNI members....
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Northern Ireland to be key focus of International Hospitality Summit

Ulster University is co-hosting the first Regenerative Hospitality Summit, which will take place from 5th to 8th May in Transylvania, Romania, putting the spotlight on how regenerative practices...
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Bookings open for LMC primary school cookery demonstrations

BOOKINGS for the Livestock and Meat Commission’s (LMC) primary school cookery demonstrations will open on Tuesday 19 March 2024. Teachers interested in making a booking should...
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