Date/Time
Date(s) - 02/06/2016
7:00 pm - 8:30 pm

Location
Thyme & Co Cafe
5 Quay Rd
Ballycastle

BT54 6BJ

Northern Ireland

Traditional Sushi made easy.
Learn how to make healthy and convenient snacks, that are simple to make, and delicious to eat! Eimear has vast previous experience as a Sushi and Fish Chef from time served at the well known Shu Restaurant in Belfast.

Hosted by Eimear Mullin of Thyme & Co

Can be tailored for Vegans.

Cost £10 per participant
Booking Required- Click here to book tickets