JustGoodGrub was established in 2018 by fellow chefs and life long friends Mark Haughey and John McCartney.  With a combined experience of over 50 years in the Food Service / Hospitality Industry their aim was to provide high quality restaurant standard meals to shops and retail outlets.

While working in restaurants and hotels in their early years they then moved into delis about 15 years ago and have seen a big change in tastes, trends and habits.  With no compromise on quality they produce over 10,000 meals weekly to over 70 independent retailers throughout Northern Ireland.

As well as the 30 lines they produce for distribution they also have another 70 plus sold exclusively in their Deli in Newry and their Café / Deli, The Food House Banbridge. This includes 6 different fresh soups, 6 different hand produced delicious salads, many high-quality family and tasty individual meals plus their healthy low fat, low calorie range called Just Guilt Free.

They are now into their third Christmas of taking orders for their fully cooked ready to heat and serve Family Christmas Dinner, again with no compromise on quality.  This can be ordered through their social media channels.

OPENING HOURS

Monday to Friday 8am – 6pm, Saturday & Sunday 8am – 4pm